📅 Date: Thursday, October 22, 2026
⏰ Time: 6:30–8:00 PM
📍 Location: Herff Farm, 33 Herff Rd., Boerne

Learn the history, science, and art of sourdough during this hands-on workshop at Herff Farm, led by instructor Andrea Bohn.

Attendees will head home with everything they need to continue their sourdough journey, including a mixing bowl, Dutch whisk, wooden spoon, kitchen towel, loaf in process, and an established sourdough starter.

Come on your own, bring a friend, make it a date night, or enjoy the workshop as a mother-daughter activity!